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Provedor de dados:  ArchiMer
País:  France
Título:  Effects of incubation temperature on growth and production of exopolysaccharides by an Antarctic sea ice bacterium grown in batch culture
Autores:  Nichols, Carol
Bowman, John
Guezennec, Jean
Data:  2005-07
Ano:  2005
Palavras-chave:  EPS yield
Psychrotolerant
Sea ice
Marine bacteria
Antarctica
Exopolymer
Exopolysaccharides
Resumo:  The sea ice microbial community plays a key role in the productivity of the Southern Ocean. Exopolysaccharide (EPS) is a major component of the exopolymer secreted by many marine bacteria to enhance survival and is abundant in sea ice brine channels, but little is known about its function there. This study investigated the effects of temperature on EPS production in batch culture by CAM025, a marine bacterium isolated from sea ice sampled from the Southern Ocean. Previous studies have shown that CAM025 is a member of the genus Pseudoalteromonas and therefore belongs to a group found to be abundant in sea ice by culture-dependent and -independent techniques. Batch cultures were grown at -2 degrees C, 10 degrees C, and 20 degrees C, and cell number, optical density, pH, glucose concentration, and viscosity were monitored. The yield of EPS at -2 degrees C and 10 degrees C was 30 times higher than at 20 degrees C, which is the optimum growth temperature for many psychrotolerant strains. EPS may have a cryoprotective role in brine channels of sea ice, where extremes of high salinity and low temperature impose pressures on microbial growth and survival. The EPS produced at -2 degrees C and 10 degrees C had a higher uronic acid content than that produced at 20 degrees C. The availability of iron as a trace metal is of critical importance in the Southern Ocean, where it is known to limit primary production. EPS from strain CAM025 is polyanionic and may bind dissolved cations such at trace metals, and therefore the presence of bacterial EPS in the Antarctic marine environment may have important ecological implications.
Tipo:  Text
Idioma:  Inglês
Identificador:  http://archimer.ifremer.fr/doc/2005/publication-625.pdf

DOI:10.1128/AEM.71.7.3519-3523.2005
Editor:  American society for microbiology
Relação:  http://archimer.ifremer.fr/doc/00000/625/
Formato:  application/pdf
Fonte:  Applied and environmental microbiology (0099-2240) (American society for microbiology), 2005-07 , Vol. 71 , N. 7 , P. 3519-3523
Direitos:  2005, American Society for Microbiology
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